NO BAKE SEMI DARK CHOC TART

happy holidays <3 take this to the gathering!!

I made this for my friends this holiday. i love the texture so much, hope yall did too <3

base

30~ oreos (2 packs + 2 oreos) *i used a 25cm flan tin

113g salted butter (melted)

ganache

250g dark chocolate *i used 70% dark choc, but you can use any ratio you desire

90g milk chocolate

300mL thickened cream

57g salted butter

topping

cocoa powder

blend:
30~ oreos
113g melted butter
until it resembles wet sand.
press into tin - use ramekin/bottom of flat cup to create an even press. refrigerate to set.
heat:
300mL thickened cream
57g salted butter
on medium heat. take off heat once it comes to a simmer.
pour over chocolate (broken up into its individual cubes etc). let it sit for 3 mins.
whisk ganache until smooth. pour into set tart base & even it out.
refrigerate to set for a few hours or overnight.
top with cocoa powder before serving.

MARISA SUEN